Mark Thomson is a seasoned mushroom specialist and mycologist with over 15 years of experience in fungal identification, cultivation, research, and education. Based in the United States, Mark is widely recognized for his deep knowledge of both medicinal and psychedelic mushroom species, with a specialty in Psilocybe cubensis strains, culinary varieties, and wild foraged species.
Holds a degree in Mycology and Microbiology from a respected institution
Certified as a Wild Mushroom Identification Expert under industry-standard state health department protocols
Completed advanced training in toxicology, safety assessment, and sustainable mushroom cultivation best practices
Mark regularly leads foraging expeditions and workshops across varied ecosystems—woodlands, grasslands, and forested regions—teaching proper identification of edible, medicinal, and toxic fungi. He emphasizes ecological responsibility and safety, aiming to reduce accidental poisoning risks and bolster conservation awareness.
In his lab, Mark conducts strain characterization and potency testing, ensuring each cultivation or product batch meets high standards of purity and potency. His expertise spans:
Microscopic spore analysis for precise species ID
DNA barcoding of rare & hybrid mushroom varieties
Ensuring compliance with regulatory standards for contaminant-free production
Mark has perfected growing techniques for both indoor and outdoor setups. With deep understanding of substrate selection, temperature and humidity control, and sterilization, he helps hobbyists and professionals alike achieve healthy and vibrant yields from Gourmet, Medicinal, or Psychedelic mushrooms.
An engaging speaker, Mark frequently presents at mycology conferences, community colleges, and mushroom fairs. He builds content—blogs, videos, and guides—to educate growers and consumers about topics like:
Proper microdosing protocols
Enhancing mental clarity through medicinal mushrooms
Sustainable harvesting and fungal conservation
Demonstrates long track record of safety-first cultivation & education
Known for his straightforward style and clear, jargon-free explanations
Builds trust by blending scientific precision with real-world applicability, whether for therapeutic, culinary, or research purposes fungi.”
“With over a decade of experience in mushroom science, Mark Thomson bridges academic rigor and hands-on cultivation. His laboratory-tested strains, field workshops, and approachable teaching style make him a trusted resource for anyone interested in the world of fungi.”